Millions of Eggs Recalled Due to Salmonella Contamination — Here’s How to Stay Safe The recent multistate salmonella outbreak tied to eggs has left many households scrambling to check their refrigerators for contaminated cartons.
With 98 illnesses and 26 hospitalizations reported across 17 states, it's a timely reminder of the risks associated with foodborne pathogens.
Salmonella refers to a group of bacteria that cause an illness known as salmonellosis, typically acquired through contaminated food or water, or by touching animals, animal waste, or their environments.